| |
Volume
2, Issue 2; Second Quarter 2004
GREETINGS.
This Spring, I extend a warm welcome to guests
returning to the resorts and casinos of MGM MIRAGE
and those experiencing our destinations for the ?rst time.
M lifestyle, the magazine of MGM MIRAGE, will be
your guide to the unbelievable entertainment, impressive
dining, unparalleled shopping and exceptional service
that is available to you.
In this issue, we spend time with native Las Vegan and
creator of the hottest show on television today CSI's
Anthony Zuiker. Then we move from the Las Vegas
Strip to the streets of San Francisco, where Bellagio and
MGM Grand's culinary legend and restaurateur Chef
Michael Mina, tours his favorite spots in the City by the
Bay. We'll also bring you along for a behind-the-scenes
glimpse of the Fountains of Bellagio. When you learn
about some of the technology involved, you'll appreciate
this breathtaking choreography of water, music and light
even more.
Sincerely,
J. Terrence Lanni
Chairman and CEO
MGM MIRAGE |
|